2007 Fat Bastard Shiraz
YEAR: 2007WINERY: Fat Bastard
FLAVOR: Red, Shiraz
ORIGIN: France
PURCHASED: Safeway, Seattle, WA
AMOUNT: $11
NICKNAME: "Fat Bastard Shiraz"
Psydr Short & To-The-Point Wine Reviews
Below are reviews of fun little finds purchased locally. The typical cost per bottle is $10 or less, and the label probably has a little more pizazz than your traditional Barolo. But don't judge the bottle by the label. These reviews are personal and certainly non-professional evaluations of wines we've tried. Enjoy!
March 26, 2009
YEAR: 2007WINERY: Fat Bastard
FLAVOR: Red, Shiraz
ORIGIN: France
PURCHASED: Safeway, Seattle, WA
AMOUNT: $11
NICKNAME: "Fat Bastard Shiraz"
February 23, 2009
1 Reviews:
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February 23, 2009 10:55 PM ,
psydr said...
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4 OUT OF 5 STARS
I have to tell you, I'm a bit shocked by this vino. I nearly gave it a 5 Star for the pleasant surprise. Smooth. No bitter tannin aftertaste what-so-ever. Very berry with a hint of cherry. Perfect legs. Not too thin. Not to thick. Very subtle nose which might relate to the smooth overall texture and mild acidity. A really pleasant wine. Kudos to Trellis for producing such a wonderful concoction on the cheap.
Palate-wise, I'd say this Cab more resembles a Pinot than it's true heritage. It's probably a tad thin for your standard Cabernet. Very refreshing.
Served with stuffed chicken thighs and a fantastic rice pilaf, this wine really hit the spot tonight. I'm wondering if it was the roasted almonds that brought the flavor to life. Normally, this dish would be served with white wine, but I couldn't have made a better pairing if I'd tried...
February 22, 2009
2 Reviews:
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February 22, 2009 9:19 PM ,
psydr said...
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3 OUT OF 5 STARS
This is a very nice Malbec. Light and airy. There is blackberry in the color, nose, and palate. Tons of wood involved here as well. The oak really comes through. And there is a hint of cinnamon here too which I feel really enhances this wine. After all, 75% of taste is smell. I don't really notice it in the palate, but it's clear as day in the nose. Unfortunately, I can't give this bottle a 4 STAR because there is that annoying little metallic tinge afterward. It's kind of a cool, alkaline flavor similar to licking a flag pole in late autumn. I've noticed it in a few wines from Argentina lately. I have no idea where it comes from. Maybe from the storage casks after the oak aging. I just don't know. -
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May 8, 2010 6:24 PM ,
Koarl said...
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perhaps the metallic taste is a fact that you are buying a "value" wine at Trader's....try trading up
February 9, 2009
2005 Washington Hills Shiraz
YEAR: 2005WINERY: Washington Hills
FLAVOR: Red, Shiraz
ORIGIN: Columbia Valley, USA
PURCHASED: Seattle, WA
AMOUNT: $7
NICKNAME: "Washington Hills"
3 Reviews:
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February 9, 2009 11:19 PM ,
psydr said...
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3 OUT OF 5 STARS
A nice, solid wine. The nose tipped me off to the concoction's sweetness. A little thin and whispy for a Shiraz, but I rather like such a wine these days. The flavor was indeed sweet, but this sensation was almost immediately followed by bitterness. In fact, I had no sooner confirmed the sweet taste on the tip of the tongue when the tannins hit the back of my tongue. Nothing to be upset about. The tannins are gone in a flash. This is followed by nothing. Oddly enough, there is a distinct lack of flavor in the aftertaste...
All-in-all a good vino. Just not great. It did compliment my flank steak quite well this evening, but I just can't quite allow myself to award a fourth star. I'll just have to stick with my gut instinct here. -
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February 16, 2009 10:55 PM ,
said...
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I'm curious to know more about the compliment that this wine paid to your flank steak. What did it say?
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February 18, 2009 5:18 PM ,
psydr said...
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The flank steak was marinated in a homemade kalbi sauce for a couple of days, so the resulting product was slightly sweet with a hint of sesame. Cooked to perfection with a hint of red center, the meat was matched perfectly to this vino selection. We all know red wines are to be consumed with red meat, but this pairing was quite remarkable.
Literally, I believe I heard, "hey meat, fancy meeting you hear."
February 7, 2009
2007 French Maid Cabernet Sauvignon
YEAR: 2007WINERY: French Maid
FLAVOR: Red, Cabernet Sauvignon
ORIGIN: France
PURCHASED: Seattle, WA
AMOUNT: $10
NICKNAME: "French Maid Cabernet"
Labels: 2007, 4 STAR, Cabernet Sauvignon, France, French Maid, Red
1 Reviews:
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February 22, 2009 11:00 PM ,
psydr said...
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4 OUT OF 5 STARS
This is pretty good stuff. Of course it hits our upper price ceiling, but so what. I enjoyed this Cabernet. I feel like it's been a while since I've been semi-excited about a Cab.
Cherry and anis here, but not in a bad way. I'm usually not a fan of anis in the palate, but it might be doing this vino a little good.
The color is dark. Dark as a Cab should be.
Legs are strong. More reminiscent of a Merlot. Clinging to the sides of the glass, there is more of a thick, syrupy indication here than is actually present. I don't find this wine to be thick or overly sweet. And there is no bitterness in the aftertaste.
I've actually picked this bottle up before but failed to review it. It was good enough to purchase again, and I felt a review was due.
January 24, 2009
2007 Georges Duboeuf Beaujolais Villages Red
YEAR: 2007WINERY: Georges Duboeuf
FLAVOR: Red, Blend
ORIGIN: Beaujolais, France
PURCHASED: Seattle, WA
AMOUNT: $8
NICKNAME: "Duboeuf Red"
Labels: 2 STAR, 2007, France, Georges Duboeuf, Mixed Varietal, Red
1 Reviews:
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January 24, 2009 6:13 PM ,
psydr said...
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2 OUT OF 5 STARS
Thin. Sweet. Light body. But the nose is obnoxious. Terrible really. I can't quite describe it. Annis maybe. Some sort of awful cherry concoction.
I do like the thin, crispness of the vino, and the flavor isn't bad. I just can't stand the smell. I'm pretty sure I've never been so offended by a wine's nose. If you can get past that, then this is a passable wine.
January 15, 2009
1 Reviews:
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January 15, 2009 9:14 PM ,
psydr said...
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4 OUT OF 5 STARS
Just when I was losing all hope, Zestos chimes in. What a relief from the last many, many wines I've tried over the past several days. This fella really hits the spot. I do believe I'm starting to acquire quite a taste for the Garnacha (aka Grenache) wines. I'm becoming more and more of a Spanish wine lover every day.
So, this guy rhymes of blackberry, current, raspberry, and cherry. Throw in anything else red and fruity and you'll start to understand the sensations I'm encountering. This is a very pleasant fruity blend. Not overly sweet. Just right really. I believe this is where the Garnacha comes in. Delicious.
The legs are perfect. Not soupy thick or chewy. And not overly thin. Really, the consistency of the concoction is perfect. Kudos to Zestos. This is one of the main characteristics of a vino which makes or breaks for me.
I'm so excited to encounter a decent wine finally that I'm probably over raving here, but that's okay. It's better to exagerate a positive than a negative. Usually humans tend towards the opposite. I'm happy to break the mold.
This is a very good wine, but not great. I can't quite give it a five star. It's soooo close though. And Zestos has given me plenty of reason to pick up the rest of their offerings. I'm eager to sample them all!
2006 Luna Benegas Cabernet Sauvignon
YEAR: 2006WINERY: Bodega Benegas
FLAVOR: Red, Cabernet Sauvignon
ORIGIN: Mendoza, Argentina
PURCHASED: Seattle, WA
AMOUNT: $10
NICKNAME: "Benegas Cab"
Labels: 2006, 3 STAR, Argentina, Bodega Benegas, Cabernet Sauvignon, Red
1 Reviews:
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January 15, 2009 1:39 AM ,
psydr said...
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3 OUT OF 5 STARS
I'm just happy this wine isn't as damn sweet as the last several. On this basis alone I give it a 3 STAR rating. It's not great. In fact, it's a bit bitter, but I crave a bit of bitter right now.
The nose: A cherry and blackberry and other darkness. It's decent. I'm happy. May I continue to be so. I might just finish this bottle this evening. We'll see.
While this wine is a bit bitter, it has a fair to good aftertaste. Nothing leaving an overly sour taste on the tongue. No overwhelming tannins. Let's rejoice.
In general, I praise this purple stuff with a plaque of non-crappiness. Try a bottle. I think it's worthy... even as a ten dollar venture.
January 11, 2009
1 Reviews:
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January 11, 2009 8:07 PM ,
psydr said...
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This wine is crap. Sweet enough to rot out your teeth and chewy enough to make your jaw sore. Seriously, this is awful. I should give it a "0," but I'm feeling generous. I usually reserve "0" for the absolute garbage. Let me tell you, this one is close to the bottom of the proverbial barrel.
January 7, 2009
2006 J. W. Morris Cabernet Sauvignon
YEAR: 2006WINERY: J. W. Morris
FLAVOR: Red, Cabernet Sauvignon
ORIGIN: California, USA
PURCHASED: Trader Joe's, Seattle, WA
AMOUNT: $3
NICKNAME: "Cheap-as-Dirt Cab"
Labels: 2006, 3 STAR, Cabernet Sauvignon, J. W. Morris, Red, USA
1 Reviews:
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January 7, 2009 11:04 PM ,
psydr said...
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3 OUT OF 5 STARS
For $3 you really can't go wrong. This wine is average. Maybe a tad sweet in the tooth and a bit leggy, but for three bucks what do you expect? Still, I'm giving this beverage a 3 STAR rating. I've had much worse bottles at ten times the cost.
This stuff can be picked up at Trader Joe's for nearly free, and it's a good bottle to have around for non-discerning guests. Serve it. People won't puke. Most of them won't even be offended.
January 6, 2009
2007 Trader Joe's Zinfandel
YEAR: 2007WINERY: Trader Joe's
FLAVOR: Red, Zinfandel
ORIGIN: California, USA
PURCHASED: Seattle, WA
AMOUNT: $4
NICKNAME: "Trader Joe's Zin"
1 Reviews:
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January 6, 2009 7:13 PM ,
psydr said...
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4 OUT OF 5 STARS
This is a decent wine... And I just realized it's the first Zin I've reviewed here. It compliments the Curry Chicken Artichoke Casserole I just devoured quite nicely. Very light bodied as one would expect in a Zin and very refreshing. This is an excellent purchase at $4. I highly suggest picking up a bottle or two at your local TJ's.
Being light in color and light in nose it's sure not to offend. I would suggest you could get away with serving this beverage to those who prefer a more substantial wine due to its thick legs. Yes, the legs are a tad heavy, but it doesn't lead one to being overwhelmed with sweetness as one would expect. The legs are misleading, but in a good way. Especially if you do prefer a good Syrah or Pinot.
As I mentioned, the aroma is light as well, but there is a hint of tannin and Earth leading to a dirty smell. Good though. Earthy is good...
January 2, 2009
1 Reviews:
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January 4, 2009 6:08 PM ,
psydr said...
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2 OUT OF 5 STARS
Another overly sweet beverage. That's two vinos in a row I've found to be a little overwhelming. However, the legs are fine. I do not find them to be too thick. And the aroma is pleasing.
I purchased this bottle on a recommendation of the store's staff. I feel like it is the same lady I've been disappointed by before. Perhaps I should take this to heart and realize I am to NOT purchase anything she recommends. Perhaps I should go so far as to ask her for her advice and then purposefully NOT pick the bottle up. Of course I would carry it off in her presence, but only to put it back whence it came after she walks away to dis-enlighten another patron.
Ah, who am I kidding? I'll review anything, and it's getting harder and harder to find wines under ten bones I have yet to review.
December 30, 2008
1 Reviews:
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December 31, 2008 1:14 PM ,
psydr said...
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2 OUT OF 5 STARS
Okay, this isn't my favorite Pinot. The hue shifts towards the purple side a bit too far for a Pinot, which to me indicated it was going to be a bit sweet. It is. The nose is also sweet. Quite fruity. The first thing that comes to mind is cherry. Tons of it. The cherry flavor is very, very strong. Surprisingly so, and terribly overwhelming. Too sweet. Hob Nob needs to figure out how to tone this down a bit. Dial down on the fruit in this case I say.
On the plus side, there's no bitter aftertaste. No tannins what-so-ever that I can identify. Not too thick either. The legs are just right. It's really too bad this concoction is so sweet. This could be a good wine. The roots are there. If Hob Nob would just cut back the vines a bit...
November 7, 2008
1 Reviews:
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November 8, 2008 1:06 AM ,
psydr said...
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Another sweet beverage. There is however a little more substance to this vino. There's more Earth and tannins. A bit too much for my taste and too much of a contrast to the sweetness I'm experiencing. These are both immature wines that could use some more time in the bottle. The sugars have yet to break down properly.
I picked these two bottles up due to their price and label. Nifty label. Good price. I figured this would be a good opportunity to sample a Tempranillo and Garnacha from the same vineyard simultaneously and compare the two side by side.
The result is... I believe I prefer the Tempranillo to the Garnacha. But the Tempranillo wins by only the slightest of margins. It's ever so slightly sweeter and has less of a bitter aftertaste. However, I'm pretty certain the Garnacha would be the preferred beverage with food.
I know I'm only giving these fellas a 3 STAR rating, but I would not hesitate to purchase either again. They're both decent wines and probably crowd pleasers on any given day...
November 6, 2008
1 Reviews:
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November 8, 2008 12:10 AM ,
psydr said...
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3 OUT OF 5 STARS
This is a sweet Tempranillo for sure. Sweet from beginning to end. Probably could've used a bit more time in the casks. Not a bad vino, just a bit of not-quite-ready. I'm not saying it's grape juice or anything. I just think the vintage is a bit immature...
November 3, 2008
2005 Tomas Cusine Vilosell
YEAR: 2005WINERY: Tomas Cusine
FLAVOR: Red, 49% Tempranillo, 28.5% Cabernet Sauvignon, 12% Garnacha, 10.5% Merlot
ORIGIN: Costers del Serge, Spain
PURCHASED: Seattle, WA
AMOUNT: $12
NICKNAME: "Vilosell"
Labels: 2005, 4 STAR, Cabernet Sauvignon, Grenache, Merlot, Mixed Varietal, Red, Spain, Tempranillo, Tomas Cusine
1 Reviews:
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November 3, 2008 9:23 PM ,
psydr said...
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4 OUT OF 5 STARS
This is a very good Spanish offering. It really is. Being an accidental purchase, I was taken a little by surprise. When I placed the vessel in my basket at the store I could not find a price listed anywhere. But having grabbed it from the "lower" shelf with the rest of my sub-ten-buck purchases, I just assumed it was similarly priced. However, upon scanning the item during self-checkout I found the bottle to be priced closer to $14, but the clerk gave me a $2 break since the price was not clearly marked. Sweet!
This is a wonderful blend with a strong Tempranillo base. The other key varietal in my opinion is the Merlot. It's addition really smooths out the tannins in the Tempranillo and Garnacha. The nose is mainly berry with a hint of smokey residue. While the palate portrays blackberry and raspberry I would not call it overly fruity by any means. And then there's a little bite in the end. A good bite though. Just enough of one to let you know it means business. Some other reviews have listed this trait as spicy. At least I believe that is what they're referring to. What do I know???
So, we all know red wines go well with red meat. No other red in my experience has proven this to be more so. There's just something about it that REALLY compliments a thick, juicy, delicious fillet. I don't know exactly how to describe it, but I think you'll understand if you give this vino a try. It's almost a dirty, gritty flavor that is very, very good and carnal.
With just the slightest bit less bite in the end, this wine would be perfect, and I would grant it a 5 STAR rating. As is, I'm officially listing this as a 4.9 STAR. I'm excited to try future vintages from Tomas.
November 2, 2008
2003 Hoodsport Cabernet Merlot
YEAR: 2003WINERY: Hoodsport
FLAVOR: Red, 50% Cabernet Sauvignon, 50% Merlot
ORIGIN: Columbia Valley, USA
PURCHASED: Seattle, WA
AMOUNT: $8
NICKNAME: "Hoodsport Blah"
Labels: 1 STAR, 2003, Cabernet Sauvignon, Hoodsport, Merlot, Mixed Varietal, Red, USA
1 Reviews:
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November 2, 2008 11:30 PM ,
psydr said...
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1 OUT OF 5 STARS
Wow! Another crappy wine. This is not a good start for Hoodsport. I can take a hint. I promise not to buy another...
1 Reviews:
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November 2, 2008 8:18 PM ,
psydr said...
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1 OUT OF 5 STARS
Not so hot. This merlot has very little resemblance to an actual merlot. It tastes more like bitter grape juice. Not a juice I'd ever buy again. It's a nasty, bitter mess. Yuk.
October 27, 2008
1 Reviews:
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October 27, 2008 5:54 PM ,
psydr said...
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3 OUT OF 5 STARS
Fairly smooth for a Cabernet. Just a little edgy in the aftertaste. You definitely taste the earth in this beverage. Perhaps a little too much so... The other predominant flavor is blackberry. But you only notice it for a moment. Then the earth takes over.
Not one of my favorites.
October 25, 2008
1 Reviews:
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October 25, 2008 5:51 PM ,
psydr said...
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2 OUT OF 5 STARS
A plumy and bitter Malbec. Honestly, this is what I traditionally expect from a Malbec. It's just that I've had the pleasure of consuming some really delicious, non-standard Malbecs as of late. And in comparison this one is a bit of a disappointment. But maybe it shouldn't be. If you tend to enjoy Malbecs, then this bottle may be for you. It IS quite earthy. I'm just not digging it.
I type this review in the cafe where the bottle was purchased. A nice place. Very poche, uncrowded, and relaxing. I might as well as give them a little free advertising here. It's called Geneve Cafe & Wine Bar. Stop in for a coffee or sandwich... or bottle of wine.
October 24, 2008
2007 Working Girl Wines Go Girl Red
YEAR: 2007WINERY: Working Girl Wines
FLAVOR: Red, 85% Merlot, 15% Lemberger
ORIGIN: Columbia Valley, USA
PURCHASED: Seattle, WA
AMOUNT: $10
NICKNAME: "Working Girl Awful"
Labels: 0 STAR, 2007, Lemberger, Merlot, Mixed Varietal, Red, USA, Working Girl Wines
2 Reviews:
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October 24, 2008 1:27 AM ,
psydr said...
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0 OUT OF 5 STARS
This is cran-raspberry juice with a wine label slapped on it. Nothing more. Seriously, I'm appalled someone actually decided to bottle this stuff and SELL it (as wine). It is no wonder I found it on sale for $9.99 marked down from $15.99. I can't imagine anyone was willing to pay such a hefty fee for such swill. At least not more than once. The first round of buyers were suckered, plain and simple. I'm curious as to what percentage of these sales ended up poured down the drain. Surely none have finished a bottle. Not without gagging.
Perhaps this IS a breakfast wine. It might be a decent replacement for orange juice on occation... Well, not really. It's just terrible. I'm going to go out on a limb here and say this is the worst wine I've reviewed to date.
Barf! -
At
June 30, 2009 9:57 AM ,
said...
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Is it me? Or does it seem like all these Zero Star wines look like the winery paid more attention to designing an attractive label than they did making a drinkable wine?
October 21, 2008
2006 Mano a Mano Tempranillo
YEAR: 2006WINERY: Mano a Mano
FLAVOR: Red, Tempranillo
ORIGIN: Spain
PURCHASED: Seattle, WA
AMOUNT: $9
NICKNAME: "Mano a Mano Red"
Labels: 2006, 3 STAR, Mano a Mano, Red, Spain, Tempranillo
1 Reviews:
-
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October 22, 2008 1:12 AM ,
psydr said...
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3 OUT OF 5 STARS
A nice change from the other vino I've had this evening... even though I'm going to give it the exact same rating (3 STARS). I just happen to like Tempranillo more at the moment, but I can't let that sway my judgment.
Clearly dog is the motif for this evening as both reviewed beverages have canines on their labels. That wasn't on purpose. That's just how things turned out.
Oddly enough, I find this Tempranillo to be sweeter than the Merlot I consumed just an hour ago. It's a good sweet. Right now, I prefer it.
There are some earth and oak tones here as well. There were clearly oak casks involved in the aging of this beverage. While there usually are, there's no doubt here. Licking the actual casks would be the only way to create a stronger oak palate. Watch out for splinters.
A small amount of bitter and a slightly pungent nose. Not a terrible pungent. Just a hint of not-quite-right.
All-in-all this is an average vino.
1 Reviews:
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October 22, 2008 12:22 AM ,
psydr said...
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3 OUT OF 5 STARS
A nice Merlot. Good nose and such. There's just a bit too much anise in the palate for my taste. And the color is extraordinarily dark and almost opaque. Other than that, it's fine. I don't think you'd upset anyone by severing this wine at your next gathering. It does have a good blackberry flavor. Anise is just overwhelming in my opinion.
The label is rather sheik, and certainly their cause is worthy. It's my understanding that 50 cents of each Doghouse purchase goes to help the Guide Dogs for the Blind organization.
October 20, 2008
1 Reviews:
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October 20, 2008 1:07 AM ,
psydr said...
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2 OUT OF 5 STARS
A little dusty for my taste. Earthy yet tart. Similar in palate to a Malbec. A little dirty tasting if you will. And the slight dark bitters from the Merlot show as well.
This wine is unsweet and seems not quite ready for harvest. The danglies could've used a bit more time on the vine perhaps. This is the type of wine that does show promise, but as is, it's just not very good.
That said, I am curious about the Carmerene. Let's see what else comes about.
October 19, 2008
2006 Goats do Roam Red
YEAR: 2006WINERY: Goats do Roam
FLAVOR: Red, Blend
ORIGIN: South Africa
PURCHASED: Seattle, WA
AMOUNT: $7
NICKNAME: "Goat Red"
Labels: 2006, 3 STAR, Goats do Roam, Mixed Varietal, Red, South Africa
1 Reviews:
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October 20, 2008 12:17 AM ,
psydr said...
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3 OUT OF 5 STARS
Plum. Tons of plum.
While the blend is not listed, if I were to guess, I'd say Shiraz was the predominant varietal. It has the same sweet characteristics and color. The nose, however, is of plum. Smooth. No bitter tannins. And a slight fruity aftertaste.
A decent wine from South Africa. I'm tempted to give it 4 STARS, but I just can't.
October 18, 2008
1 Reviews:
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October 27, 2008 9:23 PM ,
psydr said...
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3 OUT OF 5 STARS
Not a bad Cabernet. Dark purple in color which is consistant for a cab. It has that standard Cabernet bite. Just a tinge of bitter and tannins. Then there is a slight sweetness to the palate. This is unexpected for a Cabernet, yet I feel it balances the beverage quite nicely. The aftertaste has a slight flavor of metal. If I had to pick a metal, I'd choose tin to describe it. While there IS an earthy tone to the wine, I feel the metalic portion slightly overwhelms. Therefore, only 3 STARS.
October 15, 2008
1 Reviews:
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October 15, 2008 10:48 PM ,
psydr said...
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3 OUT OF 5 STARS
This is a decent Merlot. There's your standard hint of currant, and the fluid is a tad on the thick side. Pretty good though. Goes down smooth. Didn't cost much. And it has a groovy label. What more do you need?
I have nothing glowing or disparaging to say about this beverage. I guess if I was more into Merlots at the moment, I might have given the bottle a 3.5 STAR rating.
October 14, 2008
2006 Red Guitar Tempranillo Garnacha
YEAR: 2006WINERY: Red Guitar
FLAVOR: Red, 55% Tempranillo, 45% Garnacha
ORIGIN: Navarra, Spain
PURCHASED: Seattle, WA
AMOUNT: $10
NICKNAME: "Red Guitar Red"
Labels: 2006, 3 STAR, Grenache, Mixed Varietal, Red, Red Guitar, Spain, Tempranillo
1 Reviews:
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October 27, 2008 9:27 PM ,
psydr said...
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3 OUT OF 5 STARS
This one is a surprise. At first whiff I was sure I was to be disappointed. Nope. This is a good wine. The nose betrayed it's actual character by releasing a scent of sweet, sweet licorice. Not being a licorice fan, I'm usually immediately turned off by such wines. But this one wasn't so bad. In fact, I rather enjoyed it. It was a tad sweet and a bit leggy. And there IS a hint of anise in the palate. However, it wasn't overpowering, and the hint of pepper helped dull down the sweet. Overall it was a good balance. If you enjoy licorice, then this is the bottle for you. I see no reason not to purchase this wine. It's a good bottle to "throw in the mix" every now and then...
1 Reviews:
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October 27, 2008 9:30 PM ,
psydr said...
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2 OUT OF 5 STARS
Quite a startling contrast to the vino I just had. While the previous blend from The California Wine Party was smooth and without a hint of acidic bitterness, this is the polar opposite. Very acidic. I feel as if the enamel is being stripped from my teeth as I write this review. The wine makes me want to brush my teeth. I don't know. It's probably not the most bitter beverage I've tried as of late, but it's certainly not inviting me back to purchase it again. I don't like it. It's almost chalky. Ick. No thanks Crucillon.
2006 The California Wine Party Franc/Merlot
YEAR: 2006WINERY: The California Wine Party
FLAVOR: Red, 70% Cabernet Franc, 26% Merlot, 4% Petite Sirah
ORIGIN: California, USA
PURCHASED: Trader Joe's, Seattle, WA
AMOUNT: $5
NICKNAME: "Wine Party Red"
Labels: 2006, 4 STAR, Cabernet Franc, Merlot, Mixed Varietal, Petite Sirah, Red, The California Wine Party, USA
1 Reviews:
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October 27, 2008 9:33 PM ,
psydr said...
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4 OUT OF 5 STARS
Good nose. Maybe slightly sweet in smell. Dark and slightly clouded. Not the clearest of beverages. Good flavor though. Not bad at all for a cheap wine. Surprisingly, there is very little aftertaste. For some reason I was betting on a bit of the bitters after swallowing. Maybe because the color was a little off. Or maybe is was something I sensed in the aroma. Either way, I couldn't have been more wrong. This wine starts off smooth and finishes in exactly the same way. Some might describe it as having a slightly watered down feeling, but personally, I just think it's a nice, smooth vino. I tend to prefer a thinner wine at times. They just seem more refreshing.
Anyway, this is a good buy and can be found at your local Trader Joe's. Pick up a bottle and let me know what you think.
October 13, 2008
1 Reviews:
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October 27, 2008 9:35 PM ,
psydr said...
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3 OUT OF 5 STARS
This is what I would refer to as a "medium" wine. Every aspect of it seems to fall somewhere in the middle of any given range. It's neither smooth nor does it have great bite. There isn't a significant acidic bitterness involved, but it's certainly not sweet. The legs are neither strong nor weak. In general, this wine would be a great crowd pleaser at a party where no one really knew anything about wine. Nothing wrong with that. And, really, that's probably a pretty good audience to gather if your a small wine maker from Argentina. Nothing wrong with that at all. I don't think I'd buy it again, mostly just because I like a little bit more of an argument in my beverages. There isn't one here. You open the bottle. It says, "hello." You drink it. It says, "good bye." No real story. No passion...
September 8, 2008
2007 The Wolftrap Syrah
YEAR: 2007WINERY: The Wolftrap
FLAVOR: Red, 60% Syrah, 39% Mourvedre, 1% Viognier
ORIGIN: Western Cape, South Africa
PURCHASED: Seattle, WA
AMOUNT: $11
NICKNAME: "Mixed Wolf"
Labels: 2007, 4 STAR, Mixed Varietal, Mourvedre, Red, South Africa, Syrah, The Wolftrap, Viognier
1 Reviews:
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September 9, 2008 9:35 AM ,
psydr said...
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This is a very nice wine. There's a slightly woody/oak palate with a bouquet of cherry and other red berries. Smooth going down, and a nice color. Not too shabby. It even complimented the stir fry I wokked up for dinner this evening. In general this is a good purchase. And even though it's a tad over our proverbial $10 ceiling, I would recommend it to any of you wishing to try a wine from South Africa.
This is our first South African wine review. They're off to a good start!
September 7, 2008
2007 Gato Negro Merlot
YEAR: 2007WINERY: Gato Negro
FLAVOR: Red, Merlot
ORIGIN: Central Valley, Chile
PURCHASED: Seattle, WA
AMOUNT: $7
NICKNAME: "Black Cat Merlot"
1 Reviews:
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September 7, 2008 9:33 PM ,
psydr said...
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2 OUT OF 5 STARS
Honestly, this is more of a 1 STAR wine in my opinion. It's mostly flavorless and a little too chewy for my liking. The smoothness kinda makes up for the uber legs. But in general, I just can't describe this vino as "good." Don't get me wrong. It's not terrible either.
So, why do I give the bottle a 2 STAR rating? Because my father has always enjoyed this wine. And, if he likes it, it can't be awful.
September 6, 2008
2006 Smoking Loon Pinot Noir
YEAR: 2006WINERY: Smoking Loon
FLAVOR: Red, Pinot Noir
ORIGIN: California, USA
PURCHASED: Seattle, WA
AMOUNT: $10
NICKNAME: "Smokin' Loon Pinot"
Labels: 2006, 4 STAR, Pinot Noir, Red, Smoking Loon, USA
1 Reviews:
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September 6, 2008 8:11 PM ,
psydr said...
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4 OUT OF 5 STARS
So, I was standing there at my local corner store racking my brain trying to decide which of their lovely wines would best compliment my jalapeno cheddar dip and Tostitos scoops when my eyes came upon this Smoking Loon. After quietly pulling up the Psydr Wine Review site on my new iPhone, I was quickly able to determine I have yet to review this bottle. Soon I was out the door with my new discovery. Now, sitting on my favorite couch, I have the following information to dispatch:
This is an excellent Pinot. Great nose. Almost refreshing like that first whiff of coffee in the morning. While a little leggy visually, the wine itself does not have a thick or sticky texture. The palate is very, very, cherry-berry. How's that for a description? Sorry. That's just what came to mind on first swallow. It's a very smooth wine which is fairly typical of the Pinot and probably why I tend to enjoy them so much.
I think you'll be a happy little camper if you choose this wine. Sometimes they DO carry the good stuff at the corner store. Whadaya know...
Okay, so now it's time for the chips and cheese. I was holding off for the review. Enough of that! I'm hungry.
September 5, 2008
2005 Columbia Crest Two Vines Cabernet Sauvignon
YEAR: 2005WINERY: Columbia Crest
FLAVOR: Red, Cabernet Sauvignon
ORIGIN: Columbia Valley, USA
PURCHASED: Seattle, WA
AMOUNT: $9
NICKNAME: "Columbia Crest Double Cab"
Labels: 1 STAR, 2005, Cabernet Sauvignon, Columbia Crest, Red, USA
1 Reviews:
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September 5, 2008 8:28 PM ,
psydr said...
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1 OUT OF 5 STARS
It makes me sad to have to give such a lowly review to a wine from Columbia Crest, because, in general, I believe them to be one of the best providers of decent wines under our little $10 bubble. This, however, is NOT one of them. And I believe they tend to pride themselves on their Two Vines selections.
The earthy Cabernet nose is there and the color is of dark, dark blackberry. But the palate is really quite unpleasant. There is a strange bitterness I can't quite describe. It's not tannins. It's more as if the wine has expired... not corked though. The "flavor" doesn't mess around. It's not an aftertaste. It hits you the moment the liquid hits your tongue. It's almost as if I had just brushed my teeth...
I don't know. Personally, I'm hoping I just picked up a bad example if this CC offering. I really hope so. I'll make an effort to pick up another bottle and give it another review shortly.
September 4, 2008
2006 Snoqualmie Syrah
YEAR: 2006WINERY: Snoqualmie
FLAVOR: Red, Syrah
ORIGIN: Columbia Valley, USA
PURCHASED: Seattle, WA
AMOUNT: $7
NICKNAME: "Snowqualmie Syrah"
September 1, 2008
2004 Silverlake Roza Red
YEAR: 2004WINERY: Silverlake
FLAVOR: Red, 50% Merlot, 41% Cabernet Sauvignon, 5% Syrah, 4% Cabernet Franc
ORIGIN: Columbia Valley, USA
PURCHASED: Seattle, WA
AMOUNT: $7
NICKNAME: "Silver Rose"
Labels: 2 STAR, 2004, Cabernet Franc, Cabernet Sauvignon, Merlot, Mixed Varietal, Red, Silver Lake, Syrah, USA
1 Reviews:
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September 1, 2008 9:44 PM ,
psydr said...
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2 OUT OF 5 STARS
Semi-tart. Not very interesting in general. Vanilla. Perhaps a bit overdone. Smells of bad vino, but I don't think it's corked.
Don't know what else to say. I guess I'd just avoid from purchasing in the future. But don't get me wrong. It's not terrible. I just don't like it.
I'd rather go play with my new iPhone than spend any more time on this wine...
1 Reviews:
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September 1, 2008 9:28 PM ,
psydr said...
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2 OUT OF 5 STARS
Somehow, this is the first Malbec I've reviewed here. Yet I know I've consumed several over the past many months. Perhaps they were above what I considered an acceptable price-point for this blog. Or, I just didn't take time to review them. Malbec is not among my favorite varietals, and truth be told, you folks only see reviews for about half the wines I purchase. I just don't have time to review them all.
Anyway, here goes... This is an okay wine. It's typical of a Malbec: Dark in color. Slightly leggy. Strong scent of earth. There's also the standard bitter aftertaste.
And then there is a quality I just don't quite have the words for, but it seems to be present in most, if not all Malbecs. Here's my best shot: There's this scene in The Christmas Story where one kid triple dog dares the other to stick his tongue to a frozen pole on the playground. Well, it is my belief this is the flavor Malbecs exude. Let's label it as cold steel. If you've ever licked a cold metal rod of any sort, you might know what I'm talking about.
There. Done.
1 Reviews:
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September 1, 2008 1:39 AM ,
psydr said...
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0 OUT OF 5 STARS
Okay, so sometimes I pick up a bottle based on the label alone. It's kind of like reading a book by its cover... Well, kinda. And with a prologue like "Evil" and a mantra of "It's just wrong," how could I resist? Vessel purchased!
Excited, I scurried the bottle home from the local grocer with a little extra skip in my step. Upon reaching my humble abode, I popped the cork... Oh, no, wait... I unscrewed the cap and poured a small sampling into one of my favorite tester glasses. You know. The ones having a line revolving the center point saying, "optimista" above and "pesimista" below. No? Then by all means go out and purchase a set. They're great!
Moving on. Next came the pour and a moment or two of wait while checking the color and sampling the nose. Color: dark. Almost a muddy grape. Nose: tobacco and licorice. And I'm afraid these are the same two characteristics I would use to describe the palate. I'd almost go as far to say my sampling tasted as if I had lifted someone's dip cup to my mouth accidentally.
This vino is aweful. It really is. I appologize Evil Winery. I really do. But you folks will have to come up with something a little better to put in a 750ml bottle if you're planning on selling it to me. I will NOT purchase such a Cabernet again. Ever...
August 31, 2008
1 Reviews:
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September 1, 2008 1:10 AM ,
psydr said...
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Sehr gut! This is a very enjoyable Pinot from Germany of all places. A beautiful ruby red and smooth, smooth, smooth.
This bottle has close to zero nose... which is a little odd. It's practically without sent of any kind. Not a bad thing I suppose. Just suspicious.
Regardless, this is a wonderful beverage. Go pick up a bottle at your local grocery, sit down on your favorite couch, fire up one of your all-time favorite flicks, and enjoy. That's precisely what I'm doing at this very moment. What movie you ask? Star Wars: The Empire Strikes Back of course!
Regarding the label: I found the artwork refreshing for a modern wine. Perhaps the duo palate is a bit non-traditional and overly simple for some, but I quite like it.
Also of note: This is the first Psydr review posted via iPhone. A fairly amazing device I must admit regardless of my much deserved dislike of Apple Computing.
August 30, 2008
2006 Mirassou Cabernet Sauvignon
YEAR: 2006WINERY: Mirassou
FLAVOR: Red, Cabernet Sauvignon
ORIGIN: California, USA
PURCHASED: Seattle, WA
AMOUNT: $8
NICKNAME: "Mirrasou Cab"
Labels: 4 STAR, Cabernet Sauvignon, Mirassou, Pinot Noir, Red, USA
1 Reviews:
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August 30, 2008 6:21 PM ,
psydr said...
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4 OUT OF 5 STARS
Dark and delicious. This is a very nice Cabernet. It goes down smooth and has a nice finish. Then just a hint of tannins take over. Therefore the aftertaste is the only thing non-5 STAR I could find. There's something else in the aftertaste I can't quite define. It's not bad. But it's not terribly good either. This flavor doesn't detract from the wine though, so don't hesitate to snatch up a bottle or two. If you're a Cabernet Sauvignon fan, I DO believe you're going to enjoy this beverage.
I absolutely love Mirassou's Pinot Noir. It's one of my personal favorites, so be sure to give it a try as well... if you're in the market for a Pinot that is...
August 28, 2008
2007 Yellow Tail Shiraz
YEAR: 2007WINERY: Yellow Tail
FLAVOR: Red, Shiraz
ORIGIN: South East Australia
PURCHASED: Seattle, WA
AMOUNT: $9
NICKNAME: "Hoppin' Shiraz"
1 Reviews:
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August 28, 2008 9:27 PM ,
psydr said...
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4 OUT OF 5 STARS
With it's strong berry influence and it's near complete lack of tannins or bitter aftertaste, I think Yellow Tail is bound to have another hit on their hands. Bravo Yellow Tail! This is a very good Shiraz.
Of note: One thing missing is a wee bit of earthy palate. The bottle would benefit from a little more substance. As is, the flavor suggests a lack of aging in oak barrels... keeping me from awarding the beverage with the coveted 5 STAR rating. I'll bet this bottle could use a little more time in the racks. Perhaps a year or more. Too bad I rarely have such patience. Good thing for YOU!
Using the new site search option here on Psydr Wine Reviews, I was quickly able to find my previous review of the 2006 vintage. I also gave it a 4 STAR rating. Nothing better than a consistent winery.
1 Reviews:
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August 28, 2008 7:41 PM ,
psydr said...
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3 OUT OF 5 STARS
This vintage is quite good for a mere seven bucks. It's a little bitter but has a rather pleasing dark cherry flavor. The legs are a little thin, but this is a quality I actually prefer in a shiraz. It's the syrup-legs of the thicker vinos I disapprove of.
Goes well with pizza!
Buy it. Try it. Tell the World what you think...
July 31, 2008
1 Reviews:
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July 31, 2008 7:46 PM ,
psydr said...
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3 OUF OT 5 STARS
There is a bit-o-bitter in this beverage. The legs are a little thinner than average for a Merlot I'd say... which isn't a bad thing. At times, leggier wines repulse me. I don't enjoy having to chew my liquids.
This is a good light-bodied wine. I just think it's a little high in tannins. The after-palate is a wee bit strong in the same way a first Sourpatch Kid out of the bag is at the movies. Halfway through the bag though, things are going down just fine and you're mostly just dreaming about your next opportunity to brush your teeth.
What really impressed me about the bottle was the label. I love it. I really do. There's print and foil relief composed of just a handful of coordinating colors. Thumbs up for style. Now, if you could just transform fashion into flavor... Then Tin Roof would really be onto something.
Don't get me wrong. This is a decent wine. I wouldn't hesitate to serve it at a gathering. I just wouldn't go out of my way to purchase it for moi (aka myself). For eight to nine bucks there are better options out there. THIS IS the sole reason I started this blog: To lead YOU to the excellent, great, awesome values. Of course, you must agree with my assessment of vinos! But who doesn't?
2 Reviews:
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July 31, 2008 6:25 PM ,
psydr said...
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4 OUT OF 5 STARS
I do enjoy Barberas, and this particular selection is no exception. However, the bottle is the first example I've sampled from the hills of California rather than my family's homeland of Italia. I say, "it's great!" Very smooth. Full of light-bodied flavor and ruby-red color. An excellent Barbera indeed.
I believe I gave a similarly shining review of Renwood's Syrah. To date I am very happy with their offerings and will continue to sample more of their varietals as time allows. A pat on the back to you Renwood Winery. -
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May 25, 2009 8:55 AM ,
Tom said...
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Very impressed with this full-flavored wine. It was a real hit with our friends over for dinner. 5 stars.
July 26, 2008
2007 The Little Penguin Cabernet Sauvignon
YEAR: 2007WINERY: The Little Penguin
FLAVOR: Red, Cabernet Sauvignon
ORIGIN: South Eastern Australia
PURCHASED: Seattle, WA
AMOUNT: $8
NICKNAME: "Little Penguin Cabernet"
Labels: 1 STAR, 2007, Australia, Cabernet Sauvignon, Red, The Little Penguin
1 Reviews:
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July 26, 2008 12:48 PM ,
psydr said...
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1 OUT OF 5 STARS
This stuff is sickeningly sweet. It's so thick and syrup-like I required multiple attempts at swallowing to get it down. Seriously, this wine could use some more time in the bin before consumption. Perhaps a couple years or more could improve the taste... maybe.
I considered pouring the substance over my pancakes this morning just to see if grapes could formulate a decent syrup. The legs were so strong and clingy there was a moment I believed to see it climbing UP the glass. This is certainly a beverage for the strong willed. I can't imagine consuming this stuff on a regular basis without going into a diabetic coma.
It would be ill-intentioned of me to recommend this beverage to anyone. So, therefore, avoid purchasing this product unless you absolutely have no other choice or are capable of consuming sryup in a similar fashion as in the famous scene in Super Troopers. Maybe this would be a good party trick.
July 25, 2008
Pacific Peak Cabernet Sauvignon
YEAR: None Given, Purchased 2008WINERY: Pacific Peak
FLAVOR: Red, Cabernet Sauvignon
ORIGIN: California, USA
PURCHASED: Seattle, WA
AMOUNT: $4
NICKNAME: "Pacific Peak Cabernet"
Labels: 1 STAR, Cabernet Sauvignon, Pacific Peak, Red, USA
1 Reviews:
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July 26, 2008 9:41 AM ,
psydr said...
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1 OUT OF 5 STARS
Not a very pleasant wine, but for four dollars I wasn't expecting much. Although, I have been surprised by super cheap selections before, this is NOT one of them. The initial palate is of glorified grapejuice followed by a bitterness which could best be compared with the scrapings of the inside of an uncorked barrel left to sit in the sun unattended for a week OR three. A fellow drinker helping me consume this bottle had the following to say, "Funky! Gross."
Basically, this wine is icky. The only possible measure saving this bottle from receiving a 0 STAR rating is that it did not make me want to vomit... Close though.
July 21, 2008
1 Reviews:
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July 21, 2008 7:53 PM ,
psydr said...
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3 OUT OF 5 STARS
A very mellow Pinot. And, by mellow I mean lack of flavor. The 3 STAR rating is due to my belief there are folks in the wild which enjoy such a vino. Some folks enjoy drinking wine without having to deal with flavor. This is usually a symptom of being new to wine. Don't get me wrong. There's nothing bad about this. In fact, it's a general necessity. Introductory wines should be aplenty. Without such, fewer are likely to delve into the world of wine, and no one wants that... That would defeat our purpose here.
This is a very unoffensive selection. I know just the type to migrate to it at a party. This is a very good red for those wishing to make the transition from white. It's most certainly ideal for the casual Sauvignon Blanc consumer.
The nose is of blackberry and cherry and the color is a very pleasing ruby red. For me, I wish there was just a hint more palate. Then we'd be in business.
July 11, 2008
2006 Veo Grande Cabernet Sauvignon
YEAR: 2006WINERY: Veo Grande
FLAVOR: Red, Cabernet Sauvignon
ORIGIN: Colchagua Valley, Chile
PURCHASED: Seattle, WA
AMOUNT: $8
NICKNAME: "Veo Cabernet"
Labels: 2 STAR, 2006, Cabernet Sauvignon, Chile, Red, Veo Grande
1 Reviews:
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July 11, 2008 7:48 PM ,
psydr said...
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2 OUT OF 5 STARS
Not terribly exciting. Not offensive, but there is a little too much Earth in my glass. I feel like Mother Earth just wasn't quite done preparing these grapes. It's either that or the dirt was just never sifted from the concoction properly. The flavor isn't bad, but the aroma was a bit on the sour side. In general, this just isn't a very good wine. I'm going to move on...
July 2, 2008
1 Reviews:
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July 2, 2008 9:04 PM ,
psydr said...
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4 OUT OF 5 STARS
A very good Merlot. Dark and sweet with only a tinge of bitter aftertaste. The pallet is certainly heavy with cherry. I can almost visualize cherries and grapes being smashed together by tiny little feet to come up with this concoction.
And how cool is this label? Simplicity with a splash of color. Very classy. I love it.
I look forward to sampling more Red Rock in the near future.
2 Reviews:
3 OUT OF 5 STARS
Very pungent cherry with a dull aftertaste. Not bad, but not as good as previous Fat Bastard offerings in my opinion. Very, very dark purple in color. More like a Cabernet than a Shiraz. Good flavor though. Not too strong. No bitter end. Honestly, I'm surprised by the difference a year can make. While I wouldn't hesitate to purchase this bottle again, I don't highly recommend it either... and I remember really enjoying the previous Fat Bastard Shiraz. Oh, well. What can one do?
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